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Food preservatives
Cornell University Library Digital Collections
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Collection
Core Historical Literature of Agriculture
2
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Book
2
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Creator
Bitting, K. G. 1869-1937.
1
Folin, Otto, 1867-1934.
1
Subject
Food
1
Food preservatives
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2
Molds (Fungi)
1
Physiological effect
1
Preservation
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1.
Preservatives and other chemicals in foods: their use and abuse
Creator:
Folin, Otto, 1867-1934.
Collection:
Core Historical Literature of Agriculture
Publisher:
Harvard University Press,
Publication Place:
Cambridge :
Date:
1914
Format:
Book
2.
The effect of certain agents on the development of some moulds
Creator:
Bitting, K. G. 1869-1937.
Collection:
Core Historical Literature of Agriculture
Publisher:
National Capital Press,
Publication Place:
[Wash., D.C. :
Date:
1920
Format:
Book