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Cookery
Cornell University Library Digital Collections
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Collection
Billie Jean Isbell Andean Collection
5
Core Historical Literature of Agriculture
6
Home Economics Archive: Research, Tradition and History
36
Format
Book
42
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5
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1981
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36
Creator
Corson, Juliet, 1842-1897.
2
Dodd, Margaret E.
2
Kinne, Helen, 1861-1917.
2
Richards, Ellen H. 1842-1911.
2
Bailey, Pearl La Verne, 1884-
1
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Location
Albert R. Mann Library
36
Chuschi (Peru)
2
7 de Octubre (Lima, Peru)
1
Lima (Peru)
1
Puka Puka (Bolivia)
1
Subject
Adams & Westlake Manufacturing Company
1
Analysis
1
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Repository
Division of Rare and Manuscript Collections, Cornell University Library
5
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25.
A laboratory manual of foods and cookery
Creator:
Matteson, Emma B.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Macmillan,
Publication Place:
New York
Format:
Book
26.
Student's manual in household arts: food and cookery
Creator:
Metcalf, Martha L.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Industrial Education Co.,
Publication Place:
[S.l.]
Format:
Book
27.
Elements of the theory and practice of cookery: a text-book of household science for use in schools
Creator:
Williams, Mary E. 1853-1916.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Macmillan,
Publication Place:
New York
Format:
Book
28.
Basic principles of domestic science, including seventy-two illustrated lessons prepared for use in the Minneapolis public schools
Creator:
Frich, Lilla Pauline, 1877-
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Industrial Book & Equipment Co.,
Publication Place:
Indianapolis, Ind.
Format:
Book
29.
The easiest way in housekeeping and cooking
Creator:
Campbell, Helen, 1839-1918.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Roberts bros.,
Publication Place:
Boston
Format:
Book
30.
Every-day cookery, table talk, and hints for the laundry
Creator:
Corson, Juliet, 1842-1897.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Adams & Westlake Manufacturing Co.,
Publication Place:
Chicago
Format:
Book
31.
The school kitchen textbook: lessons in cooking and domestic science for the use of elementary schools
Creator:
Lincoln, Mary J. 1844-1921.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Little, Brown, and Co.,
Publication Place:
Boston
Format:
Book
32.
Household science and arts for elementary schools
Creator:
Morris, Josephine, b. 1863.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
American Book Co.,
Publication Place:
New York
Format:
Book
33.
Handbook of domestic science and household arts for use in elementary schools: a manual for teachers
Creator:
Wilson, Lucy Langdon Williams, 1864-1937.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Macmillan & co., ltd.,
Publication Place:
London
Format:
Book
34.
Food and health: an elementary textbook of home making
Creator:
Kinne, Helen, 1861-1917.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Macmillan,
Publication Place:
New York
Format:
Book
35.
Foods and household management: a textbook of the household arts
Creator:
Kinne, Helen, 1861-1917.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Macmillan,
Publication Place:
New York
Format:
Book
36.
Chemistry of the household
Creator:
Dodd, Margaret E.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
American School of Home Economics,
Publication Place:
Chicago
Format:
Book
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