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85. A study of the Extension Service in agriculture and home economics in Iowa

Creator:: Davidson, J. Brownlee 1880-1957.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Iowa State College, Collegiate Press,
Publication Place:: Ames, Ia.
Format:: Book

86. In the kitchen

Creator:: Miller, Elizabeth Smith, 1822-1911.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Lee and Shepard,
Publication Place:: Boston
Format:: Book

87. Letters to the people on health and happiness

Creator:: Beecher, Catharine Esther, 1800-1878.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Harper,
Publication Place:: New York
Format:: Book

88. The market assistant: containing a brief description of every article of human food sold in the public markets of the cities of New York, Boston, Philadelphia, and Brooklyn; including the various domestic and wild animals, poultry, game, fish, vegetables, fruits &c., &c. with many curious incidents and anecdotes

Creator:: De Voe, Thomas F. 1811-1892.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Hurd and Houghton,
Publication Place:: New York
Format:: Book

89. Old lace: a handbook for collectors : an account of the different styles of lace, their history, characteristics & manufacture

Creator:: Jourdain, Margaret.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Charles Scribners Sons,
Publication Place:: New York
Format:: Book

90. Philosophy of eating

Creator:: Bellows, Albert J. 1804-1869.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Hurd,
Publication Place:: New York
Format:: Book

91. Plain words about food: the Rumford kitchen leaflets 1899

Creator:: Richards, Ellen H. 1842-1911.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Home Science Publishing,
Publication Place:: Boston
Format:: Book

92. Point and pillow lace: a short account of various kinds, ancient and modern, and how to recognise them

Creator:: Sharp, Mary.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: E.P. Dutton,
Publication Place:: New York
Format:: Book

93. Practical cooking and dinner giving: a treatise containing practical instructions in cooking : in the combination and serving of dishes : and in the fashionable modes of entertaining at breakfast, lunch, and dinner

Creator:: Henderson, Mary F. 1842-1931.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Harper & Brothers,
Publication Place:: New York
Format:: Book

94. Practical dietary for families, schools, and the labouring classes

Creator:: Smith, Edward, 1818?-1874.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Walton and Maberly,
Publication Place:: London
Format:: Book

95. Practical dietetics with reference to diet in health and disease

Creator:: Pattee, Alida Frances.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: A. F. Pattee,
Publication Place:: Mount Vernon, N. Y.
Format:: Book

96. Practical sanitary and economic cooking adapted to persons of moderate and small means

Creator:: Abel, Mary W. Hinman, b. 1850.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: American Public Health Association,
Publication Place:: [Rochester, N. Y.]
Format:: Book