Format: Book / Subject: Packing-houses - Cornell University Library Digital Collections Search Results

Start Over Book Packing-houses

1. Meat through the microscope: applications of chemistry and the biological sciences to some problems of the meat packing industry

Creator:: Moulton, Charles Robert, 1884-
Collection:: Core Historical Literature of Agriculture
Publisher:: The University of Chicago Press,
Publication Place:: Chicago, Ill. :
Date:: 1929
Format:: Book