Format: Book / Subject: Fruit-culture - Cornell University Library Digital Collections Search Results

Start Over Book Fruit-culture

1. Hand-book for fruit growers: containing a short history of fruits and their value, instructions as to soils and locations, how to grow from seeds, how to bud and graft, the making of cuttings, pruning, best age for transplanting, etc., etc. : with a condensed list of varieties suited to climate

Creator:: Elliott, Franklin Reuben, 1817-1878.
Collection:: Core Historical Literature of Agriculture
Publisher:: D.M. Dewey,
Publication Place:: Rochester, N.Y. :
Date:: 1876
Format:: Book

2. How to raise fruits: a hand-book of fruit culture, being a guide to the proper cultivation and management of fruit trees, and of grapes and small fruits, with condensed descriptions of many of the best and most popular varieties

Creator:: Gregg, Thomas.
Collection:: Core Historical Literature of Agriculture
Publisher:: S. R. Wells & Company,
Publication Place:: New York :
Date:: 1877
Format:: Book

3. The cultivation of the peach and the pear: on the Delaware and Chesapeake peninsula, with a chapter on quince culture and the culture of some of the nut-bearing trees

Creator:: Black, John Janvier, 1837-1909.
Collection:: Core Historical Literature of Agriculture
Publisher:: O. Judd Company,
Publication Place:: New York :
Date:: 1886
Format:: Book

4. Florida fruits and how to raise them

Creator:: Warner, Helen Garnie, 1846-
Collection:: Core Historical Literature of Agriculture
Publisher:: J. P. Morton and Company,
Publication Place:: Louisville, Ky. :
Date:: 1886
Format:: Book

5. Fertilizers and fruit: a trip among growers in the famous Hudson River Fruit District : best quality in fruit.

Creator:: Collingwood, Herbert W. 1857-1927.
Collection:: Core Historical Literature of Agriculture
Publisher:: Rural Publishing Co.,
Publication Place:: New York :
Date:: 1893
Format:: Book

6. The new horticulture

Creator:: Stringfellow, Henry, Martyn.
Collection:: Core Historical Literature of Agriculture
Publisher:: Henry Martyn Stringfellow,
Publication Place:: Galveston, Texas :
Date:: 1896
Format:: Book

7. New and enlarged manual on practical strawberry and berry fruit culture: also of grapes, asparagus, rhubarb, etc.

Creator:: Blacknall, Oscar Williams, 1852-
Collection:: Core Historical Literature of Agriculture
Publisher:: [s.n.],
Publication Place:: Kittrell, N.C. :
Date:: 1900
Format:: Book

8. Culture of the citrus in California

Creator:: Lelong, Byron Martin, 1856-1901.
Collection:: Core Historical Literature of Agriculture
Publisher:: State Printing,
Publication Place:: Sacramento :
Date:: 1900
Format:: Book

9. Fruit-gardening: containing complete practical directions for the selection, propagation and cultivation of all kinds of fruit

Creator:: Bridgeman, Thomas, d. 1850.
Collection:: Core Historical Literature of Agriculture
Publisher:: H. T. Coates & Co.,
Publication Place:: Philadelphia :
Date:: 1901
Format:: Book

10. Lessons in commercial fruit growing: a text-book for beginners

Creator:: Goff, E. S. 1852-1902.
Collection:: Core Historical Literature of Agriculture
Publisher:: University Co-operative Association,
Publication Place:: Madison, Wis. :
Date:: 1902
Format:: Book

11. The book of pears and plums

Creator:: Bartrum, Edward, 1833-1905.
Collection:: Core Historical Literature of Agriculture
Publisher:: J. Lane,
Publication Place:: New York :
Date:: 1903
Format:: Book

12. A laboratory manual in systematic pomology: an effort to place before the students of pomology in the Michigan agricultural college a means by which an intimate and accurate knowledge of polomogy may be acquired

Creator:: Hedrick, U. P.
Collection:: Core Historical Literature of Agriculture
Publisher:: s.n.,
Publication Place:: [S.l. :
Date:: 1903
Format:: Book