Date: 1924 / Subject: Canning and preserving - Cornell University Library Digital Collections Search Results

Start Over 1924 Canning and preserving

1. Commercial fruit and vegetable products: a textbook for student, investigator, and manufacturer

Creator:: Cruess, W. V. 1886-1968.
Collection:: Core Historical Literature of Agriculture
Publisher:: McGraw-Hill Book Company, Inc.,
Publication Place:: New York :
Date:: 1924
Format:: Book

2. The story of canned foods

Creator:: Collins, James H. b. 1873.
Collection:: Core Historical Literature of Agriculture
Publisher:: E. P. Dutton & Company,
Publication Place:: New York :
Date:: 1924
Format:: Book