1. Plain words about food: the Rumford kitchen leaflets 1899 Creator: Richards, Ellen H. 1842-1911. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: Home Science Publishing, Publication Place: Boston Format: Book
2. Food materials and their adulterations Creator: Richards, Ellen H. 1842-1911. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: Estes and Lauriat, Publication Place: Boston Format: Book
3. Food materials and their adulterations Creator: Richards, Ellen H. 1842-1911. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: Whitcomb & Barrows, Publication Place: Boston Format: Book
4. Good luncheons for rural schools without a kitchen Creator: Richards, Ellen H. 1842-1911. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: Whitcomb & Barrows, Publication Place: Boston, Mass. Format: Book
5. The cost of food: a study in dietaries Creator: Richards, Ellen H. 1842-1911. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: J. Wiley & sons, Publication Place: New York Format: Book
6. First lessons in food and diet Creator: Richards, Ellen H. 1842-1911. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: Whitcomb & Barrows, Publication Place: Boston Format: Book
7. Air, water and food from a sanitary standpoint Creator: Richards, Ellen H. 1842-1911. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: Wiley, Publication Place: New York Format: Book