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Sherman, Henry C. b. 1875.
Cornell University Library Digital Collections
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Core Historical Literature of Agriculture
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Book
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Creator
Sherman, Henry C. b. 1875.
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5
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Analysis
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Bibliography
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Diet
1
Food
2
Nutrition
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1.
Chemistry of food and nutrition
Creator:
Sherman, Henry C. b. 1875.
Collection:
Core Historical Literature of Agriculture
Publisher:
The Macmillan Company,
Publication Place:
New York :
Date:
1911
Format:
Book
2.
Food products
Creator:
Sherman, Henry C. b. 1875.
Collection:
Core Historical Literature of Agriculture
Publisher:
Macmillan,
Publication Place:
New York :
Date:
1914
Format:
Book
3.
The vitamins
Creator:
Sherman, Henry C. b. 1875.
Collection:
Core Historical Literature of Agriculture
Publisher:
Chemical Catalog Company,
Publication Place:
New York :
Date:
1922
Format:
Book
4.
The science of nutrition
Creator:
Sherman, Henry C. b. 1875.
Collection:
Core Historical Literature of Agriculture
Publisher:
Columbia University Press,
Publication Place:
New York :
Date:
1943
Format:
Book
5.
The nutritional improvement of life
Creator:
Sherman, Henry C. b. 1875.
Collection:
Core Historical Literature of Agriculture
Publisher:
Columbia University Press,
Publication Place:
New York :
Date:
1950
Format:
Book