Collection: Core Historical Literature of Agriculture - Cornell University Library Digital Collections Search Results

Start Over Core Historical Literature of Agriculture

1585. Volume 3, Number 11: Journal of mycology

Collection:: Core Historical Literature of Agriculture
Publisher:: s.n
Publication Place:: Columbus, Ohio
Date:: 1887
Format:: Issue

1586. Volume 3, Number 12: Journal of mycology

Collection:: Core Historical Literature of Agriculture
Publisher:: s.n
Publication Place:: Columbus, Ohio
Date:: 1887
Format:: Issue

1587. Number IX: Bulletin

Collection:: Core Historical Literature of Agriculture
Publisher:: New York State Agricultural Experiment Station
Publication Place:: Geneva, N.Y.
Date:: 1887
Format:: Issue

1588. Comparative morphology and biology of the fungi, mycetozoa and bacteria

Creator:: Bary, A. de 1831-1888.
Collection:: Core Historical Literature of Agriculture
Publisher:: Clarendon Press,
Publication Place:: Oxford :
Date:: 1887
Format:: Book

1589. Feeding animals: a practical work upon the laws of animal growth, specially applied to the rearing and feeding of horses, cattle, dairy cows, sheep and swine

Creator:: Stewart, Elliott W.
Collection:: Core Historical Literature of Agriculture
Publisher:: Elliott W. Stewart,
Publication Place:: Lake View, N.Y. :
Date:: 1888
Format:: Book

1590. Vol. 47, No. 1980, January 7, 1888 - No. 2031, December 29, 1888: Rural New Yorker

Collection:: Core Historical Literature of Agriculture
Publisher:: Rural Publishing Co.
Publication Place:: New York
Date:: 1888
Format:: Issue

1591. Number I (1): Bulletin

Collection:: Core Historical Literature of Agriculture
Publisher:: Cornell University Agricultural Experiment Station, New York State College of Agriculture
Publication Place:: Ithaca, N.Y.
Date:: 1888
Format:: Issue

1592. Number III (3): Bulletin

Collection:: Core Historical Literature of Agriculture
Publisher:: Cornell University Agricultural Experiment Station, New York State College of Agriculture
Publication Place:: Ithaca, N.Y.
Date:: 1888
Format:: Issue

1593. Horses, cattle, sheep and swine: origin, history, improvement, description, characteristics, merits, objections, adaptability south, etc., of each of the different breeds, with hints on selection, care and management, including methods of practical breeders in the United States and Canada.

Creator:: Curtis, George W.
Collection:: Core Historical Literature of Agriculture
Publisher:: [s.n.],
Publication Place:: College Station, Tex.:
Date:: 1888
Format:: Book

1594. Quince culture: an illustrated hand-book for the propagation and cultivation of the quince, with descriptions of its varieties, insect enemies, diseases, and their remedies

Creator:: Meech, William Witler, b. 1825.
Collection:: Core Historical Literature of Agriculture
Publisher:: Orange Judd,
Publication Place:: New York :
Date:: 1888
Format:: Book

1595. The pioneers and progress of English farming

Creator:: Prothero, Rowland E. (as Baron Ernle,) 1851-1937.
Collection:: Core Historical Literature of Agriculture
Publisher:: Longmans, Green and co.,
Publication Place:: New York :
Date:: 1888
Format:: Book

1596. Rocks and soils: their origin, composition and characteristics, chemical, geological and agricultural.

Creator:: Stockbridge, Horace E. 1857-1930.
Collection:: Core Historical Literature of Agriculture
Publication Place:: New York : J. Wiley,
Date:: 1888
Format:: Book